Snack Recipes Michelle Shared on Arizona Midday March 30, 2021

Pecan Granola Bars, Roasted Pecans & Pecan Pie Nut Butter

Click below for the delicious snack recipes that registered dietitian Michelle Dudash shared how to make on Arizona Midday! Sponsored segment Pecan Granola Bars Roasted Pecans Pecan Pie Nut Butter Visit for more recipes.
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Easy Labor Day Pimento Cheese Recipe with Greek Yogurt

This easy pimento cheese dip recipe will impress your guests during your get together!

Easy Labor Day Pimento Cheese Recipe with Greek Yogurt Once you start munching on pimento cheese, you can’t stop! Which is why I created this lightened up version, using Greek yogurt in place of cream cheese. You can use non-fat, low-fat, or whole-milk yogurt. You...
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Winter Fruit Salad

According to research from Calorie Control Council, the average American easily consumes more than 2,000 calories and 81 grams of fat (much of it being saturated fat) from a typical Super Bowl Sunday menu. Trying to maintain a healthy lifestyle while tailgating or at a viewing...
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What to Eat with Sabra Hummus: The #UnofficialMeal

This post is sponsored by my friends at Sabra, to help spread the good word about hummus. This post was written 100% by me. After I pick up the girls from school, we head home and are all hungry, ready for a substantial snack. And...
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Healthy Diet Tips on Vacation July 2015

Summer vacation. It’s one of my favorite times of year, and I’m guessing yours too. But the thing that’s not the favorite of a lot of people this time of year is the inevitable weight gain that comes with vacation. Today I’ll be sharing...
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