Pan-Seared Lamb Chops with Spicekick® Curry Sauce 

Michelle’s Spicekick Yellow Curry Seasoning adds the seasoning for you and is gluten-free and contains no added sugar.

A good sauce can take a meal to the next level!  Michelle’s Spicekick Yellow Curry Seasoning does the seasoning for you and is gluten-free and contains no added sugar. She relies on herbs, spices and aromatics for flavor that will have your taste buds...
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Homemade Pistachio Butter

Registered dietitian and chef, Michelle Dudash, shares her homemade pistachio butter

  Ingredients: 3 cups Wonderful Pistachios Lightly Salted No Shells   Optional additions: 1 teaspoon honey 1 teaspoon coconut oil for a creamier consistency 1/4 teaspoon cinnamon   Place pistachios into a good blender* and secure the lid. Start blending on low speed and slowly increase to the highest speed. Use the tamper...
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Dietitian Shares Easy Food Swaps for the Mediterranean Diet

Registered dietitian and chef, Michelle Dudash, shares recommendations for ingredient swaps and everyday cooking habits you can incorporate into the Mediterranean diet.

Registered dietitian and chef, Michelle Dudash, shares recommendations for ingredient swaps and everyday cooking habits you can incorporate into the Mediterranean diet.
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My ALDI Halloween Recipes, Menus, and Fun

A chili bar, spooky deviled eggs, apple cider donuts, pumpkin pie dessert hummus, and more!

This post is sponsored by my long-time friends at ALDI, written 100% by me. October is such an exciting time of year, and I want all the things. Apples in every variety… pumpkins and gourds galore…and all of the fixings to make Halloween scrumptious, fun,...
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Frose

Registered dietitian and chef, Michelle Dudash, shares her easy Frose recipe that is ready to enjoy in just 25 minutes

This has been one of my go to summer recipes – a no sugar added frose. It is ready in just 25 minutes using an ice cream maker. Recipe: 1 bottle rosé wine (pre-chilled) + 16 oz pomegranate juice (pre-chilled) + Juice 1/2 lemon (pre-chilled) Optional: 1-2 tablespoons simple syrup or agave...
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