Michelle’s Aromatic Orzo

Orzo has the appearance of rice but did you know it is actually a pasta? This aromatic orzo is a quick and delicious way to add flavor to your dish.

  • Boil the orzo in salted water according to package directions until al dente.
  • Drain and add broth or cream.
  • Reserve a bit of the cooking water and add a splash of chicken broth.
  • Add 1-3 teaspoons, to taste, of Spicekick Tuna Salad Seasoning Mix to flavor the orzo.

Perfect pairings: Serve with refreshing crisp salad with cucumber and mint vinaigrette. This salad is from Michelle’s book The Low-Carb Mediterranean Cookbook.

 

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