When it comes to breakfast, I rely on a multitude of mix-and-match quick-fix basics, including hard-boiled eggs, fruit, oatmeal, smoothies, yogurt, toast, frozen waffles, or perhaps even one of my make-ahead breakfast cookies. But for holidays, special occasions or …
Hi, I’m Michelle
I'm a chef nutritionist, not the food police. I eat cookies but make sure to eat my broccoli too.
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