Tag Archives: in season: fall/winter

Recipe: Oven Pumpkin Fries with Cumin, Feta Cheese & Pepitas

By Michelle | Published: October 31, 2012

Oven Pumpkin Fries with Cumin, Feta Cheese & Pepitas

Pumpkin bread, pumpkin cookies, pumpkin pie. All of these orange-hued, holiday-spiced foods excite me this time of year, signaling that Thanksgiving and Christmas are near. Since most pumpkin offerings are sweet, I thought it…

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Butternut Squash Risotto with Roasted Tomatoes & Pepitas Recipe

By Michelle | Published: January 5, 2012

Whole-Grain Butternut Squash Risotto Recipe with Oven-Roasted Tomatoes & PepitasI became very picky about risotto after cooking it day after day at Mary Elaine’s (R.I.P.) at The Phoenician. Freshly made, well-executed risotto should be pourable, not sticky or firm, and it should also be eaten immediately. There’s…

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