Right after Scarlet was born, when I was too frazzled and sleep-deprived to stand by the stove to watch over my original curry recipe, I decided to toss all of the ingredients into the slow cooker at once. Et viola.…
Oh, how I’ve missed you all. It feels so good to allow the words to flow freely again. You could say that I’ve been a bit occupied. In the past few months I found out that a publisher…
After you’ve had your fill of turkey sandwiches, repurpose the rest of your leftover bird into tacos with a twist. Since I work with the National Mango Board I am always concocting new recipes using this…
It’s every kid’s dream. To “get candy,” as Jerry Seinfeld explains.
Last weekend I attended my friend’s adoption party. It was quite a production, to say the least,…
The sweet, citrusy fragrance of ginger and its spicy taste accompany a multitude of therapeutic benefits. The Food and Drug Administration classifies ginger as “generally recognized as safe” and ginger has been used as a common remedy for morning sickness…
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I'm a chef nutritionist, not the food police. I eat cookies but make sure to eat my broccoli too.
